For the recent Bank Holiday weekend we hired and car and headed out of London to Warwick. A pretty city with quaint roads filled with little shops and restaurants dominated by the castle in the middle.

In search of food, we stumbled across the Rose and Crown pub which was a great little find. The pub was light and airy and they had a interesting array of guest ales on offer. Nice.



I was with a group of fellow weekend eaters. One had a Caesar Salad (salty bacon, creamy dressing and strong Parmesan, tasty).



Squid had crispy, satisfying batter and was tender inside. It was unusually served with preserved lemon:



Pea and broad bean risotto was made with creme fraiche (I think). I prefer the natural ooziness you get from using a well starched Arborio or Carnaroli rice and a good umph from a cheesy Reggiano. Admittedly this was a healthier version though.



Halloumi salad with orange was original and refreshing:



I opted for the "Bangers N' Mash". A staple. A must. They did themselves proud with this version which was accompanied with a tangy apple chutney and doused in rich, meaty veal stock. I wanted to lick my plate, but resisted. Something I don't do at home.



If in Warwick I would definitely recommend this pub. The menu has a good spattering of pub classics and a few unique creations. I am glad we walked out of Ask on the back of terrible service and were more adventurous.

Monster Munch Rating: 75%

The Rose and Crown
30 Market Place
Warwick
CV34 4SH

01926 411117
www.roseandcrownwarwick.co.uk